{{ $t('shop.all.spaetbestellservice.hinweis') }}
- {{ ergebnis }}
-
{{ ergebnis.artikelnummer }}({{ ergebnis.artikelbezeichnung }})
{{ $t('shop.modules.login.willkommen_sis') }}
{{ $t('shop.display.bestellassistent.anmelden.bereits_kunde') }}
{{ /* Login Felder - wird verwendet im Login Modal und im "zur Kasse" Modal auf der Warenkorbseite */ }}{{ $t('shop.modules.login.anmeldung_unterbenutzer') }}
{{ /* Unterbenutzer Login Felder - wird verwendet im Login Modal und im "zur Kasse" Modal auf der Warenkorbseite */ }}{{ $t('shop.display.bestellassistent.anmelden.neu_kunde') }}
{{ anzahlArtikel }}
{{ $n(gesamtpreis, 'curprec') }}
{{ $t('shop.display.index.gespeicherter_warenkorb') }}
{{ $t('shop.display.index.hinweis_gespeicherter_warenkorb', { 'lastChange': $date(new Date(lastChange * 1000), 'datetimeMin'), 'anzahlPositionen': anzahlPositionen }) }}
{{ anzahlPositionen }} {{ $t('shop.modules.warenkorb_wiederherstellung.artikel_anzeigen') }}
{{ $n(e.anzeigeartikel.Artikelmenge, 'menge') }} {{ $t('shop.all.einheit.' + e.anzeigeartikel.Einheit) }}
{{ anzahlPositionen }} {{ $t('shop.modules.warenkorb_wiederherstellung.artikel_ausblenden') }}
Dairy hose (Standard), 25 (1")x39mm
{{ $t('shop.all.artikelnummer') }}:
GSM 25 BGVV
{{ $t('shop.display.artikel.beschreibung_headline') }}
Materials:
Inner core: NBR, white, smooth, food-grade in accordance with the requirements BfR (former BgVV) XXI Cat-2, FDA CFR 21 177.2600 & Regulation (EC) 1935/2004, resistant to grease and oil, pressure carrier: Wound textile inserts, outer cover: NVC, grease and oil resistant, fabric impression
Temperature range:
Type light: -30 °C to max. +80 °C, sterilisable with steam (briefly up to +110 °C, max. 10 min., max. 1.5 bar), type standard: -35°C to max. +95°C, saturated steam up to max. 164°C
Operating pressure:
Type light: 10 bar (burst pressure: 30 bar), type standard: 18 bar (burst pressure: 55 bar), saturated steam: 6 bar
Operating range:
For passing through liquid foodstuffs, particularly milk and dairy products, as well as animal and vegetable oils and fats. Resilient against commercially available cleaning agents for sterilisation. Standard type can also be used as a steam hose.
Roll length:
40 m
Inner core: NBR, white, smooth, food-grade in accordance with the requirements BfR (former BgVV) XXI Cat-2, FDA CFR 21 177.2600 & Regulation (EC) 1935/2004, resistant to grease and oil, pressure carrier: Wound textile inserts, outer cover: NVC, grease and oil resistant, fabric impression
Temperature range:
Type light: -30 °C to max. +80 °C, sterilisable with steam (briefly up to +110 °C, max. 10 min., max. 1.5 bar), type standard: -35°C to max. +95°C, saturated steam up to max. 164°C
Operating pressure:
Type light: 10 bar (burst pressure: 30 bar), type standard: 18 bar (burst pressure: 55 bar), saturated steam: 6 bar
Operating range:
For passing through liquid foodstuffs, particularly milk and dairy products, as well as animal and vegetable oils and fats. Resilient against commercially available cleaning agents for sterilisation. Standard type can also be used as a steam hose.
Roll length:
40 m
{{ $t('shop.display.artikel.eigenschaften_headline') }}
| Version | Standard |
| Hose diameter (inner) [mm] | 25 (1") |
| Hose diameter (outer) [mm] | 39 |
| Min. bend radius [mm] | 150 |
| Temperature range [°C] | -35 to +164 |
| Operating pressure [bar] | 18 |
| Burst pressure [bar] | 55 |
{{ $t('shop.display.artikel.info') }} GSM25BGVV
| {{ $t('shop.all.gewicht') }} | 900 g / m |
| {{ $t('shop.display.artikel.verpackungseinheit') }} | 40 m |
| {{ $t('shop.display.artikel.zollwarennummer') }} | 40093100 |
| {{ $t('shop.display.artikel.rohskonform') }} | {{ $t('shop.all.ja') }} |
| {{ $t('shop.all.hersteller') }} | Semperit |
{{ $t('shop.all.dokumente') }}
- {{ $t('shop.display.datenblatt.titel') }} ({{ $t('shop.all.englisch') }}) (Print view)
Documentation: Dairy hoses dokuneutral/doku_gsm_n.pdf
{{ $t('shop.all.unverbindliche_richtwerte') }}
Accessories
{{ $t('shop.all.wochenendversand.hinweis') }}
An error has occurred!
An error has occurred, please reload this page and try again.